Lancashire Eccles Cakes is owned by the Edmonds family and specialises in the manufacture of handmade high quality Eccles Cakes. The Edmonds family has been involved in the manufacture of Eccles Cakes since the 1930s and continues to operate as an independent business from their bakery in Manchester.
Real Lancashire Eccles Cakes are baked with real English butter and packed full of Vostizza currants from a mountainous region in Greece. The fruit is slowly air-dried and it is thought that the slowness of this process imparts such exquisite flavour to the Vostizza Currant. We think you can taste the sunshine! Certainly, it is responsible for the softness of texture and the high retention of natural sugars. At an ISO9001/BRC-rated packing station, the fruit is then carefully graded, double washed in fresh running water and handpicked to remove any remaining vine stems. Only the finest selected fruit [Vostizza-A graded] is used by Lancashire Eccles Cakes in the production of ‘Real Lancashire Eccles Cakes’.
For further information please see www.lancashireecclescakes.co.uk
Parkers Wholesale Foods collect stock directly from the bakery during our regular Manchester delivery round; thereby ensuring the product reaches our retailers in pristine condition, and eliminating any transport-related carbon emissions.
Available from stock in retail display-ready cases (12 packs of 4 Eccles Cakes per case)
New for 2024: Real Lancashire Chorley Cakes. These delicious treats are the first new product from this bakery in 52 years, and by goodness they are worth the wait! They’re already proving popular with our butchers and mobile sandwich delivery services. Ask your Parkers driver for a sample.